Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree

Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree
Cream Cheese, Havarti, and Parmesan Herbed Christmas Tree is a gluten free and primal recipe with 20 servings. One serving contains 90 calories, 2g of protein, and 9g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. It works well as a hor d'oeuvre. Head to the store and pick up garlic, lemon peel, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes.

Instructions

1
Mix cream cheese, Havarti cheese, Parmesan cheese, 2 tablespoons basil, lemon zest, and garlic together in a bowl.
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ParmesanParmesan
HavartiHavarti
Cream CheeseCream Cheese
Lemon ZestLemon Zest
GarlicGarlic
BasilBasil
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BowlBowl
2
Transfer cream cheese mixture to a piece of plastic wrap.
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Cream CheeseCream Cheese
WrapWrap
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Plastic WrapPlastic Wrap
3
Roll the plastic wrap around cream cheese mixture forming a cone shape, resembling a tree.
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Cream CheeseCream Cheese
RollRoll
WrapWrap
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Plastic WrapPlastic Wrap
4
Stand the 'tree' upright and remove the plastic wrap. Cover the visible portion of the 'tree' with 1/4 cup basil and parsley.
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ParsleyParsley
BasilBasil
WrapWrap
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Plastic WrapPlastic Wrap
5
Gently wrap the 'tree' with a fresh sheet of plastic wrap and refrigerate until firm, about 2 hours.
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WrapWrap
Equipment you will use
Plastic WrapPlastic Wrap
DifficultyExpert
Ready In2 hrs, 15 m.
Servings20
Health Score0
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