Cream Cheese Filled Croissants

Name: Cream Cheese Filled Croissants
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 227 grams package refrigerated dinner roll dough; 113 grams package cream cheese, softened; 3 larges strawberries, diced; 59 milliliters vanilla yogurt; 30 milliliters white sugar

Cream Cheese Filled Croissants

Cream Cheese Filled Croissants might be just the side dish you are searching for. This recipe serves 8. One serving contains 141 calories, 3g of protein, and 6g of fat. 1 person found this recipe to be flavorful and satisfying. A mixture of vanilla yogurt, cream cheese, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease a baking dish.

Equipment you will use

Baking Pan

Oven

Stir cream cheese, yogurt, and sugar together in a bowl until smooth. Fold strawberries into cheese mixture.

Ingredients you will need

Cream Cheese

Strawberries

Cheese

Yogurt

Sugar

Equipment you will use

Bowl

Separate crescent roll dough into 8 triangles. Spoon cream cheese mixture into the middle of each triangle and roll dough around the filling, starting at the smallest end. Pinch to seal and place in the prepared baking dish.

Ingredients you will need

Crescent Roll Dough