Cranberry-orange Scones

Name: Cranberry-orange Scones
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: English, Scottish, British, European
Ingredients: 3 teaspoons baking powder; 1 teaspoons baking soda; 118 milliliters dried cranberries; 355 milliliters all-purpose flour, spooned and leveled; 158 milliliters low-fat buttermilk, plus 1 to 2 Tbsps more if necessary; 1 teaspoon finely grated orange zest; 0 teaspoons salt; 3 Tbsps sugar; 5 Tbsps cold unsalted butter, cut into small pieces

The recipe Cranberry-orange Scones could satisfy your Scottish craving in around 40 minutes. This recipe serves 8. This morn meal has 198 calories, 3g of protein, and 8g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. A mixture of baking powder, sugar, buttermilk, and a handful of other ingredients are all it takes to make this recipe so delicious.