Cranberry-Nut Bread

Name: Cranberry-Nut Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 0 teaspoons baking soda; 158 milliliters buttermilk; 1 teaspoon cinnamon; 237 milliliters fresh or frozen cranberries, chopped coarse; 1 large egg; 473 milliliters all-purpose flour; 79 milliliters orange juice; 2 teaspoons grated orange zest, from one orange; 1 teaspoons salt; 237 milliliters sugar; 6 Tbsps unsalted butter, melted; 118 milliliters walnuts or pecans

Cranberry-Nut Bread is a vegetarian bread. This recipe serves 6. One portion of this dish contains approximately 8g of protein, 20g of fat, and a total of 488 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up orange juice, flour, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.