Couscous With Apricot Vinaigrette

Name: Couscous With Apricot Vinaigrette
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters roasted almonds, chopped; 59 milliliters apricot preserves; 355 milliliters 10-oz box couscous; 6 servings Kosher salt and black pepper; 3 Tbsps olive oil; 2 scallions, chopped; 2 Tbsps white wine vinegar

You can never have too many side dish recipes, so give Couscous With Apricot Vinaigrette a try. This recipe serves 6. One serving contains 262 calories, 7g of protein, and 10g of fat. If you have scallions, wine vinegar, box couscous, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 11 minutes. It is a good option if you're following a vegan diet.