Couscous-Arugula Salad

Name: Couscous-Arugula Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters arugula; 1 teaspoons freshly ground black pepper; 177 milliliters uncooked couscous; 1 Tbsp lemon juice; 2 Tbsps extra-virgin olive oil; 0 teaspoons salt; 237 milliliters water

Couscous-Arugula Salad is a vegan recipe with 4 servings. One serving contains 188 calories, 4g of protein, and 7g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a side dish. Head to the store and pick up salt, pepper, couscous, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.