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Cornmeal Yeast Bread

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Cornmeal Yeast Bread

Cornmeal Yeast Bread

You can never have too many bread recipes, so give Cornmeal Yeast Bread a try. One serving contains 98 calories, 3g of protein, and 3g of fat. This recipe serves 32. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have cornmeal, flour, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Combine first 4 ingredients in a saucepan; heat until margarine melts. Cool to 105 to 11
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MargarineMargarine
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Sauce PanSauce Pan
2
Combine yeast and warm water; let stand 5 minutes.
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WaterWater
YeastYeast
3
Combine milk mixture, yeast mixture, 1 cup flour, cornmeal, and egg in a large mixing bowl; beat mixture at medium speed of an electric mixer until well blended. Gradually stir in enough of 2 to 2 1/2 cups flour to make a soft dough.
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CornmealCornmeal
DoughDough
All Purpose FlourAll Purpose Flour
YeastYeast
MilkMilk
EggEgg
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Hand MixerHand Mixer
Mixing BowlMixing Bowl
4
Turn dough out onto a lightly floured surface; knead until smooth and elastic (about 10 minutes).
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DoughDough
5
Place in a bowl coated with cooking spray; turn to coat top. Cover; let rise in a warm place (85), free from drafts, 1 hour or until doubled in bulk.
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Cooking SprayCooking Spray
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BowlBowl
6
Punch dough down; divide in half.
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DoughDough
PunchPunch
7
Roll 1 portion into a 14 x 7-inch rectangle.
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RollRoll
8
Roll up, starting at short side, pressing firmly to eliminate air pockets; pinch ends to seal.
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RollRoll
9
Place, seam side down, in an 8 x 4-inch loaf pan coated with cooking spray. Repeat procedure with remaining dough. Cover and let rise in a warm place, free from drafts, 45 minutes or until doubled in bulk.
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Cooking SprayCooking Spray
DoughDough
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Loaf PanLoaf Pan
10
Preheat oven to 35
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OvenOven
11
Bake bread at 350 for 30 to 35 minutes or until loaves sound hollow when tapped.
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BreadBread
Equipment you will use
OvenOven
12
Remove from pans immediately, and cool on wire racks.
DifficultyExpert
Ready In45 m.
Servings32
Health Score5
Dish TypesBread
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