Cornmeal Sally Lunn

Name: Cornmeal Sally Lunn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 296 milliliters buttermilk; 473 milliliters cornmeal; 227 grams carton commercial sour cream; 1 teaspoons salt

You can never have too many side dish recipes, so give Cornmeal Sally Lunn a try. This gluten free and vegetarian recipe serves 8. One portion of this dish contains approximately 6g of protein, 14g of fat, and a total of 274 calories. Head to the store and pick up baking soda, salt, cornmeal, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.