Cool Lime Pie

Cool Lime Pie
Cool Lime Pie requires approximately 10 minutes from start to finish. This recipe serves 8. One serving contains 504 calories, 9g of protein, and 23g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have cream cheese, limeade concentrate, mandarin oranges and pistachios, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, beat cream cheese and milk until smooth. Beat in limeade and food coloring if desired. Fold in half of the whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
Food ColorFood Color
Cream CheeseCream Cheese
LimeadeLimeade
MilkMilk
Equipment you will use
BowlBowl
2
Pour into crust. Cover and refrigerate for 2 hours.
Ingredients you will need
CrustCrust
3
Garnish with kiwi, remaining whipped topping, oranges and pistachios if desired.
Ingredients you will need
Whipped ToppingWhipped Topping
Pistachio NutsPistachio Nuts
OrangeOrange
KiwiKiwi

Equipment

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are great choices for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try Angel Late Harvest Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 19 dollars per bottle.
Angel Late Harvest Riesling
Angel Late Harvest Riesling
Messina Hof's Angel is a crisp, sweet dessert wine, harvested from the last pick of Riesling when the grapes are almost raisins. Perfect with fruit, cheesecake and light, sweet chocolate desserts.
DifficultyEasy
Ready In10 m.
Servings8
Health Score6