Cook the Book: Chicken and The Usual Suspects

Name: Cook the Book: Chicken and The Usual Suspects
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 leaves A few bay; 6 servings Black olives, pitted, to taste (the nice ones if you can); 6 servings Boneless chicken thighs, skinned, cut into 1/2-inch pieces; 1 can stewed tomatoes, drained; 1 small jar capers, drained; 1 small jar marinated artichoke hearts (use the liquid, too); 1 small can marinated mushrooms (use the liquid, too); 6 servings Pearl onions to taste; 1 inch Rice (cover the bottom of the Pot about a half; 1 small jar roasted red peppers, sliced if you like; 6 servings Vegetable stock, enough to submerge everything (can be cut with water)

Need a gluten free and dairy free main course? Cook the Book: Chicken and The Usual Suspects could be a super recipe to try. One portion of this dish contains around 21g of protein, 25g of fat, and a total of 355 calories. This recipe serves 6. A mixture of a few bay leaves, roasted peppers, chicken thighs, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the rice you could follow this main course with the Rice Pudding as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Put all the ingredients in the rice cooker and cook until done.Note: Feel free to substitute fresh vegetables for canned/jarred if you like. Be sure to add Italian dressing (or similar) to add flavor if marinated artichokes/mushrooms are not used. Just be sure to season it somehow.

Ingredients you will need

Marinated Artichoke Hearts