Cocoa Oatmeal Cookies

Name: Cocoa Oatmeal Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters packed brown sugar; 237 milliliters butter, softened; 2 eggs; 355 milliliters all-purpose flour; 237 milliliters raisins; 710 milliliters rolled oats; 1 teaspoons salt; 79 milliliters unsweetened cocoa powder; 1 teaspoon vanilla extract; 118 milliliters white sugar

Cocoa Oatmeal Cookies

Cocoan Oatmeal Cookies might be a good recipe to expand your dessert repertoire. This lacto ovo vegetarian recipe serves 36. One serving contains 141 calories, 2g of protein, and 6g of fat. If you have flour, brown sugar, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Beat butter or margarine and sugars until creamy.

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Butter

Add eggs and vanilla; beat well.

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Vanilla

Egg

Add combined flour, cocoa powder, baking soda and salt; mix well. Stir in oats and raisins, mix well.

Ingredients you will need

Cocoa Powder

Baking Soda

Raisins

All Purpose Flour

Oats

Salt

Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

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Dough

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Baking Sheet

Bake 10 to 12 minutes, until cookies are almost set. Do not overbake. Cool 1 minute on cookies sheets, then move to wire racks. Cool - store tightly covered.

Ingredients you will need

Equipment you will use

Oven

Equipment

Oven

Baking Sheet

Ingredients

Servings:

1teaspoon

baking soda 237milliliters

packed brown sugar 237milliliters

butter, softened 2

eggs 355milliliters

all-purpose flour 237milliliters

raisins 710milliliters

rolled oats 1teaspoons

salt 79milliliters

unsweetened cocoa powder 1teaspoon

vanilla extract 118milliliters

white sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Oatmeal Cookie. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.