Classic Spritz Cookies

Name: Classic Spritz Cookies
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 72
Cuisine: Global
Ingredients: 0 teaspoons almond extract or vanilla; 237 milliliters butter, softened; 1 egg; 532 milliliters Gold all-purpose flour; 72 servings Food color, if desired; 72 servings Currants, raisins, candies, colored sugar, finely chopped nuts, candied fruit or fruit peel, if desired; 0 teaspoons salt; 118 milliliters sugar

Need a vegetarian dessert? Classic Spritz Cookies could be an amazing recipe to try. This recipe makes 72 servings with 111 calories, 1g of protein, and 3g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. If you have almond extract, fruit peel, egg, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 400F. Beat butter and sugar in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour, salt, egg, almond extract and a few drops of food color.

Ingredients you will need

Almond Extract

Food Color

Butter

All Purpose Flour

Sugar

Salt

Egg

Equipment you will use

Hand Mixer

Bowl

Oven

Place dough in cookie press. Form desired shapes on ungreased cookie sheet. Decorate with currants.

Ingredients you will need

Currants

Dough

Equipment you will use

Baking Sheet

Bake 5 to 8 minutes or until set but not brown. Immediately remove from cookie sheet to wire rack. To decorate cookies after baking, use a drop of corn syrup to attach decorations to cookies.

Ingredients you will need

Corn Syrup