Classic Pecan Pie Bars

Name: Classic Pecan Pie Bars
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 48
Cuisine: Southern
Ingredients: 158 milliliters firmly packed brown sugar; 177 milliliters LAND O LAKES® Butter, softened; 355 milliliters dark corn syrup; 4 LAND O LAKES® All-Natural Eggs; 414 milliliters all-purpose flour; 79 milliliters coarsely chopped pecans; 1 teaspoon salt; 79 milliliters sugar; 2 teaspoons vanilla

The recipe Classic Pecan Pie Bars is ready in about 15 minutes and is definitely a spectacular vegetarian option for lovers of Southern food. One serving contains 100 calories, 1g of protein, and 4g of fat. This recipe serves 48. 51 person have tried and liked this recipe. It will be a hit at your Thanksgiving event. A mixture of land o lakes® all-natural eggs, corn syrup, land o lakes® butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Ingredients

Servings:

158milliliters

firmly packed brown sugar 177milliliters

LAND O LAKES® Butter, softened 355milliliters

dark corn syrup 4

LAND O LAKES® All-Natural Eggs 414milliliters

all-purpose flour 79milliliters

coarsely chopped pecans 1teaspoon

salt 79milliliters

sugar 2teaspoons

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.