Cioccolata Calda (Hot Chocolate Italian-Style)

Cioccolata Calda (Hot Chocolate Italian-Style)
Cioccolata Calda (Hot Chocolate Italian-Style) might be just the beverage you are searching for. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 76 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 2. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up cocoa powder, cornstarch, sugar, and a few other things to make it today.

Instructions

1
Mix the cocoa powder and sugar together in a small saucepan. Stir the 1 1/2 cups milk into the saucepan until the sugar has dissolved.
Ingredients you will need
Cocoa PowderCocoa Powder
SugarSugar
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Place over low heat; slowly bring the mixture to a low simmer.
3
Whisk 2 tablespoons of milk together with the cornstarch in a small cup; slowly whisk the cornstarch slurry into the cocoa mixture. Continue cooking, whisking continually, until the hot chocolate reaches a pudding-like thickness, 2 to 3 minutes.
Ingredients you will need
Hot ChocolateHot Chocolate
Corn StarchCorn Starch
Cocoa PowderCocoa Powder
MilkMilk
Equipment you will use
WhiskWhisk
DifficultyEasy
Ready In20 m.
Servings2
Health Score3
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