Cinnamon Rolls
Cinnamon Rolls takes about 35 minutes from beginning to end. This dairy free recipe serves 12. One serving contains 179 calories, 3g of protein, and 6g of fat. This recipe from Taste of Home requires bread dough, raisins, tart apple, and pecans. Not It works well as a cheap breakfast. If you like this recipe, take a look at these similar recipes: Bon “Apple” Tite Cinnamon Rolls, Cinnamon Rolls, and Cinnamon Rolls by Bing.
Instructions
Roll dough into a 12-in. x 9-in. rectangle.
Brush with margarine; sprinkle with cinnamon.
Sprinkle the apple, raisins and pecans evenly over dough.
Roll up jelly roll style, starting at a long side.
Cut into 12 slices, 1 in. each.
Place rolls, cut side down, in a greased 11-in. x 7-in. baking dish. Cover and let rise until doubled, about 1 hour.
Bake at 350° for 25-30 minutes or until golden brown.