Cinnamon Rolls

Cinnamon Rolls
Cinnamon Rolls takes about 35 minutes from beginning to end. This dairy free recipe serves 12. One serving contains 179 calories, 3g of protein, and 6g of fat. This recipe from Taste of Home requires bread dough, raisins, tart apple, and pecans. Not It works well as a cheap breakfast. If you like this recipe, take a look at these similar recipes: Bon “Apple” Tite Cinnamon Rolls, Cinnamon Rolls, and Cinnamon Rolls by Bing.

Instructions

1
Roll dough into a 12-in. x 9-in. rectangle.
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DoughDough
RollRoll
2
Brush with margarine; sprinkle with cinnamon.
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MargarineMargarine
CinnamonCinnamon
3
Sprinkle the apple, raisins and pecans evenly over dough.
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RaisinsRaisins
PecansPecans
AppleApple
DoughDough
4
Roll up jelly roll style, starting at a long side.
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JellyJelly
RollRoll
5
Cut into 12 slices, 1 in. each.
6
Place rolls, cut side down, in a greased 11-in. x 7-in. baking dish. Cover and let rise until doubled, about 1 hour.
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RollRoll
Equipment you will use
Baking PanBaking Pan
7
Bake at 350° for 25-30 minutes or until golden brown.
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OvenOven
8
Serve warm.
DifficultyMedium
Ready In35 m.
Servings12
Health Score2
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