RecipesMagazine

Cinnamon Rolls

Cinnamon Rolls
You can never have too many morn meal recipes, so give Cinnamon Rolls a try. One portion of this dish contains roughly 4g of protein, 18g of fat, and a total of 385 calories. This recipe serves 15. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 50 minutes. Head to the store and pick up powdered sugar, yeast, butter, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
Heat oven to 350 degrees F.
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OvenOven
2
In a small bowl, dissolve yeast in warm water and set aside. In a large bowl mix milk, sugar, melted butter, salt and egg.
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ButterButter
SugarSugar
WaterWater
YeastYeast
MilkMilk
SaltSalt
EggEgg
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BowlBowl
3
Add 2 cups of flour and mix until smooth.
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All Purpose FlourAll Purpose Flour
4
Add yeast mixture.
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YeastYeast
5
Mix in remaining flour until dough is easy to handle. Knead dough on lightly floured surface for 5 to 10 minutes.
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DoughDough
All Purpose FlourAll Purpose Flour
6
Place in well-greased bowl, cover and let rise until doubled in size, usually 1 to 1 1/2 hours.
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BowlBowl
7
When doubled in size, punch down dough.
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DoughDough
PunchPunch
8
Roll out on a floured surface into a 15 by 9-inch rectangle.
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RollRoll
9
Spread melted butter all over dough.
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ButterButter
SpreadSpread
DoughDough
10
Mix sugar and cinnamon and sprinkle over buttered dough.
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CinnamonCinnamon
DoughDough
SugarSugar
11
Sprinkle with walnuts, pecans, or raisins if desired. Beginning at the 15-inch side, role up dough and pinch edge together to seal.
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RaisinsRaisins
WalnutsWalnuts
PecansPecans
DoughDough
12
Cut into 12 to 15 slices.
13
Coat the bottom of baking pan with butter and sprinkle with sugar.
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ButterButter
SugarSugar
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Baking PanBaking Pan
14
Place cinnamon roll slices close together in the pan and let rise until dough is doubled, about 45 minutes.
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Cinnamon RollCinnamon Roll
DoughDough
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Frying PanFrying Pan
15
Bake for about 30 minutes or until nicely browned.
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OvenOven
16
Meanwhile, mix butter, powdered sugar, and vanilla.
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Powdered SugarPowdered Sugar
VanillaVanilla
ButterButter
17
Add hot water 1 tablespoon at a time until the glaze reaches desired consistency.
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GlazeGlaze
WaterWater
18
Spread over slightly cooled rolls.
Ingredients you will need
SpreadSpread
RollRoll
DifficultyExpert
Ready In1 h, 50 m.
Servings15
Health Score2
Vegetarian
DietsLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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