Cinnamon Roll Cheesecake

Name: Cinnamon Roll Cheesecake
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 237 milliliters brown sugar; 79 milliliters butter, melted; 3 Tbsps cinnamon; 12 servings Cinnamon Roll Batter; 57 grams cream cheese (room temp); 1 egg; 3 eggs (room temp); 473 milliliters flour; 2 Tbsps flour; 118 milliliters half and half; 237 milliliters powdered sugar; 1 teaspoons salt; 237 milliliters sugar; 3 Tbsps unsalted butter (room temp); 2 teaspoons vanilla; 1 Tbsp vanilla extract; 158 milliliters white sugar

Cinnamon Roll Cheesecake is a vegetarian recipe with 12 servings. One portion of this dish contains around 5g of protein, 13g of fat, and a total of 432 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. A mixture of half and half, salt, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 6 hours and 20 minutes.