Cider Cocktail: Uncle Buck

Name: Cider Cocktail: Uncle Buck
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Southern
Ingredients: 1 drop Allspice Dram; 28 grams apple cider molasses; 28 grams semi-dry cider; 28 grams ginger beer; 1 serving ice; 57 grams rye; 2 drops hot water

Need a vegan beverage? Cider Cocktail: Uncle Buck could be an excellent recipe to try. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 8g of protein, 2g of fat, and a total of 221 calories. This recipe serves 1. A mixture of allspice dram, water, semi-dry cider, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 2 minutes. This recipe is typical of Southern cuisine.

Instructions

Fill a rocks glass with ice.

Ingredients you will need

Ice

Pour the rye over the ice and stir gently.

Ingredients you will need

Ice

Rye

Add two drops of hot water to the cider molasses and stir to loosen.

Ingredients you will need

Molasses

Cider

Water

Add cider molasses, Allspice Dram, and ginger beer to the glass. Stir until combined. Top with cider and serve.

Ingredients you will need

Ginger Beer

Allspice

Molasses

Cider

Ingredients

Servings:

1drop

Allspice Dram 28grams

apple cider molasses 28grams

semi-dry cider 28grams

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The King Frosch Riesling Auslese All Natural German with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.