Chopped Salad is a gluten free main course. One serving contains 519 calories, 57g of protein, and 22g of fat. This recipe serves 4. This recipe covers 42% of your daily requirements of vitamins and minerals. If you have apple, green onions, turkey breast, and a few other ingredients on hand, you can make it. To use up the apple you could follow this main course with the Apple Party! From the Vault – Apple Craisin Bread Pudding as a dessert. From preparation to the plate, this recipe takes around 10 minutes.
Combine first 6 ingredients in a large bowl.
Drizzle with Apple Cider Vinaigrette; toss well.
Sprinkle with pecans and goat cheese.
Kids Can Help: Kids can help with a number of things in this salad, from chopping the lettuce to cutting the chicken or turkey to making the vinaigrette.