Chocolate Soufflé

Name: Chocolate Soufflé
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp brandy (optional); 30 grams chocolate chips (optional); 25 grams cocoa powder; 160 grams egg white; 3 egg yolks; 25 grams strong white flour; 225 milliliters milk; 60 grams caster sugar; 20 grams about unsalted butter at room temperature (for buttering)

You can never have too many side dish recipes, so give Chocolate Soufflé a try. This recipe makes 6 servings with 184 calories, 7g of protein, and 8g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 12 minutes. A mixture of butter, chocolate chips, cocoa powder, and a handful of other ingredients are all it takes to make this recipe so flavorful.