Chocolate Raspberry Bruschetta

Chocolate Raspberry Bruschetta
Chocolate Raspberry Bruschettan is a vegetarian hor d'oeuvre. This recipe serves 8. One serving contains 1574 calories, 47g of protein, and 34g of fat. If you have mint leaves, baguette, bars chocolate, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
Spread a little butter onto each side of bread. Cook in a large frying pan over medium-high heat until warm and toasted, turning once, 8 to 10 minutes total.
Ingredients you will need
ButterButter
SpreadSpread
BreadBread
Equipment you will use
Frying PanFrying Pan
2
Set a piece of chocolate on center of each toast. Cover and remove from heat.
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ChocolateChocolate
ToastToast
3
Let sit until chocolate is melted, 5 minutes.
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ChocolateChocolate
4
Transfer to a serving plate and top with raspberries, mint, and almonds.
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RaspberriesRaspberries
AlmondsAlmonds
MintMint

Equipment

DifficultyNormal
Ready In30 m.
Servings8
Health Score48
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