Chocolate-Pecan Pie Bars

Name: Chocolate-Pecan Pie Bars
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 48
Cuisine: Global
Ingredients: 237 milliliters butter or margarine, softened; 237 milliliters light corn syrup; 4 eggs, beaten; 473 milliliters flour; 473 milliliters chopped PLANTERS Pecans; 0 teaspoons salt; 227 grams pkg. each) BAKERS Semi-Sweet Chocolate, divided; 473 milliliters sugar, divided; 1 teaspoon vanilla

Chocolate-Pecan Pie Bars might be just the dessert you are searching for. One portion of this dish contains roughly 2g of protein, 9g of fat, and a total of 167 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 48. A mixture of flour, sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Beat butter, flour, 1/2 cup sugar and salt with mixer until mixture resembles coarse crumbs. Press onto bottom of 15x10x1-inch pan sprayed with cooking spray.

Ingredients you will need

Cooking Spray

Butter

All Purpose Flour

Sugar

Salt

Equipment you will use

Blender

Frying Pan

Bake 20 min. or until lightly browned.

Equipment you will use

Oven

Meanwhile, microwave corn syrup and 6 oz. chocolate in large microwaveable bowl on HIGH 2-1/2 min. or until chocolate is almost melted, stirring after 1-1/2 min.; stir until chocolate is completely melted and mixture is well blended.

Ingredients you will need

Corn Syrup