Chocolate Peanut Butter Fudge Sundae

Name: Chocolate Peanut Butter Fudge Sundae
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Southern
Ingredients: 4 scoops toffee or caramel ice cream; 4 chocolate cigar cookies; 4 scoops chocolate ice cream; 158 milliliters semi sweet chocolate chips; 118 milliliters smooth peanut butter (recommended: Skippy); 158 milliliters sweetened condensed milk; 4 scoops vanilla ice cream; 4 Tbsps or 1/4 cup salted peanuts, roughly chopped or left whole to taste

The recipe Chocolate Peanut Butter Fudge Sundae could satisfy your Southern craving in about 10 minutes. This recipe serves 4. One portion of this dish contains around 22g of protein, 48g of fat, and a total of 896 calories. Head to the store and pick up caramel ice cream, smooth peanut butter, chocolate ice cream, and a few other things to make it today.

Instructions

Put all the sweetened condensed milk, chocolate chips, and peanut butter into a saucepan and put it on the heat to melt, stirring occasionally. In about 2 minutes you should have your sauce ready. When everything has melted add 3 to 4 tablespoons of boiling water to thin the sauce.

Ingredients you will need

Sweetened Condensed Milk

Chocolate Chips

Peanut Butter

Sauce

Water

Equipment you will use

Sauce Pan

Get out 4 sundae glasses and put a scoop of toffee or caramel ice cream in each, followed by 1 of the chocolate and then another of vanilla.

Ingredients you will need

Chocolate

Ice Cream

Caramel

Vanilla

Toffee

Pour over some chocolate peanut butter fudge sauce and sprinkle with salted peanuts.

Ingredients you will need

Salted Peanuts

Peanut Butter

Chocolate

Fudge

Sauce

Stick a chocolate cigar cookie in each sundae glass, hand them round and wait for people to weep with gratitude.

Ingredients you will need

Chocolate

Equipment

Sauce Pan

Ingredients

Servings:

4scoops

toffee or caramel ice cream 4

chocolate cigar cookies 4scoops

chocolate ice cream 158milliliters

semi sweet chocolate chips 118milliliters

smooth peanut butter (recommended: Skippy)158milliliters

sweetened condensed milk 4scoops

vanilla ice cream 4Tbsps

or 1/4 cup salted peanuts, roughly chopped or left whole to taste

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Kabinett Riesling. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 22 dollars per bottle.