Chocolate Peanut Butter Cookies

Chocolate Peanut Butter Cookies
For 33 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 15g of fat, and a total of 322 calories. This recipe serves 12. A mixture of sugar, confectioners' sugar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a vegetarian diet.

Instructions

1
In a small bowl, stir peanut butter and confectioners' sugar until smooth. Chill 15 minutes. Meanwhile, in a large bowl, beat sugars, butter and cream cheese until light and fluffy.
Ingredients you will need
Powdered SugarPowdered Sugar
Peanut ButterPeanut Butter
Cream CheeseCream Cheese
ButterButter
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BowlBowl
2
Add vanilla and egg.
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VanillaVanilla
EggEgg
3
Combine flour, cocoa and baking powder; add to the cream cheese mixture and mix well.
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Baking PowderBaking Powder
Cream CheeseCream Cheese
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
4
Roll into 1-in. balls.
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RollRoll
5
Place half of the balls 2 in. apart on a greased baking sheet. Make a depression in the center of each ball with your thumb; fill with 1 teaspoon of the chilled peanut butter mixture. Flatten remaining balls and place on top, pressing edges to seal.
Ingredients you will need
Peanut ButterPeanut Butter
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Baking SheetBaking Sheet
6
Bake at 350° for 8-10 minutes.
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OvenOven
7
Remove to a wire rack to cool.
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Wire RackWire Rack
8
Combine frosting ingredients in s small bowl; stir until smooth. Frost cooled cookies.
Ingredients you will need
FrostingFrosting
CookiesCookies
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BowlBowl
DifficultyMedium
Ready In30 m.
Servings12
Health Score2
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