Chocolate-Glazed Turtle Pie

Name: Chocolate-Glazed Turtle Pie
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: Southern
Ingredients: 59 milliliters caramel ice cream topping; 170 grams HONEY MAID Graham Pie Crust; 221 grams packages JELL-O Chocolate Instant Pudding; 473 milliliters cold milk; 118 milliliters PLANTERS Pecan Halves, divided; 57 grams BAKERS Semi-Sweet Chocolate; 473 milliliters thawed COOL WHIP Whipped Topping, divided

Chocolate-Glazed Turtle Pie might be just the dessert you are searching for. This recipe makes 10 servings with 313 calories, 4g of protein, and 14g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a very reasonably priced recipe for fans of Southern food. A mixture of baker's semi-sweet chocolate, honey maid graham pie crust, jell-o chocolate instant pudding, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

Spread caramel topping onto bottom of crust. Reserve 10 nuts for garnish. Coarsely chop remaining nuts; sprinkle over caramel topping.

Ingredients you will need

Caramel Sauce

Crust

Nuts

Beat pudding mixes and milk with whisk 2 min. Stir in 1 cup COOL WHIP; pour into crust. Refrigerate 2 hours or until firm.

Ingredients you will need

Crust

Milk

Equipment you will use

Whisk

Microwave chocolate squares and remaining COOL WHIP in microwaveable bowl on HIGH 1 min.; stir until blended.

Ingredients you will need

Chocolate

Equipment you will use

Microwave

Bowl

Spread over pie. Top with reserved nuts.

Ingredients you will need

Spread

Nuts

Let stand 10 min. before serving.

Equipment

Whisk

Microwave

Bowl

Ingredients

Servings:

59milliliters

caramel ice cream topping 170grams

HONEY MAID Graham Pie Crust 221grams

packages JELL-O Chocolate Instant Pudding 473milliliters

cold milk 118milliliters

PLANTERS Pecan Halves, divided 57grams

BAKER'S Semi-Sweet Chocolate 473milliliters

thawed COOL WHIP Whipped Topping, divided

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Von Winning Winnings Riesling with a 4 out of 5 star rating seems like a good match. It costs about 20 dollars per bottle.