Chocolate Fondue
Chocolate Fondue requires about 10 minutes from start to finish. This recipe makes 8 servings with 362 calories, 3g of protein, and 27g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up whipping cream, cookies, semisweet chocolate bars, and a few other things to make it today.
Instructions
Microwave whipping cream and chocolate in a microwave-safe glass bowl at HIGH 1 1/2 to 2 minutes, stirring every 30 seconds. Stir in liqueur.
Transfer to a fondue pot; keep warm, stirring occasionally.
Serve with cookies, pretzels, fruit, and marshmallows.