Grilled Pork Spareribs or Baby Back Ribs

Name: Grilled Pork Spareribs or Baby Back Ribs
Prep time: 3 h 25 min
Cook time: 3 h 25 min
Total time: 3 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 1 pork spareribs or baby back ribs; 6 servings Slap Ya Mama, or your favorite Cajun/Creole Seasoning; 6 servings Barbecue sauce, homemade or your favorite commercial sauce; 6 servings Weber Chicago or Tones Canadian Steak Seasoning, or your favorite steak seasoning

You can never have too many main course recipes, so give Grilled Pork Spareribs or Baby Back Ribs a try. This gluten free, dairy free, and fodmap friendly recipe serves 6. One portion of this dish contains about 44g of protein, 27g of fat, and a total of 442 calories. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes approximately 3 hours and 25 minutes. If you have steak seasoning, cajun/creole seasoning, commercial sauce, and a few other ingredients on hand, you can make it.