Chocolate Drops

Name: Chocolate Drops
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 48
Cuisine: Global
Ingredients: 118 milliliters chocolate fudge frosting; 2 eggs; 510 grams package German chocolate cake mix; 237 milliliters vanilla or white chips; 79 milliliters Crisco® Vegetable Oil

The recipe Chocolate Drops can be made in roughly 25 minutes. One portion of this dish contains approximately 1g of protein, 4g of fat, and A mixture of vegetable oil, eggs, vanilla, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In a large bowl, combine the cake mix, oil and eggs; mix well. Stir in baking chips. Drop by rounded teaspoonfuls 1-in. apart on ungreased baking sheets.

Ingredients you will need

Cake Mix

Egg

Cooking Oil

Equipment you will use

Baking Sheet

Bowl

Bake at 350° for 8-10 minutes or until cookies are puffed in the center and the edges are set. Cool 2 minutes before removing to wire racks to cool completely.

Ingredients you will need

Equipment you will use

Oven

Place frosting in a small microwave-safe bowl. Microwave on high 10-15 seconds or until frosting is of a drizzling consistency.

Ingredients you will need

Frosting

Equipment you will use

Microwave

Bowl

Drizzle warm frosting over cooled cookies. until frosting is set. Store cookies in an airtight container.

Ingredients you will need

Frosting

Equipment

Ingredients

Servings:

118milliliters

chocolate fudge frosting 2

eggs 510grams

package German chocolate cake mix 237milliliters

vanilla or white chips 79milliliters

Crisco® Vegetable Oil

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Le Grand Courtage rosé Brut Bedazzled Bottle. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 40 dollars per bottle.

Le Grand Courtage Rose Brut Bedazzled Bottle

Bright aromas and flavors of fresh strawberry and raspberry combine with notes of lilac and violets. On the palate, a delicate balance of dryness and acidity lingers with flavors of wild berries and pomegranate alongside soft floral notes. This Brut Rosé complements a wide range of foods, from savory to sweet. Try it with spicy Asian dishes, risotto, BBQ, beef, lamb, duck, chicken, prosciutto, seafood, pizza, soft cheese (like brie or goat), cheesecake, crème brulée, strawberry shortcake and berry pie. Mix with fresh grapefruit juice for a refreshing brunch beverage, or add a float to a gin-based cocktail.The Blend: The Chardonnay provides depth and structure, while the Ugni Blanc offers a natural acidity and freshness. The light-bodied Gamay lends vibrant fruit expression and a smooth texture. Grapes are sourced from quality terroirs in France, such as Burgundy and Beaujolais.