Chocolate Coffee Tart

Name: Chocolate Coffee Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams good quality bittersweet chocolate (no more than 60% cacao if marked), coarsely chopped (we; 2 larges eggs, lightly beaten; 59 milliliters granulated sugar; 118 milliliters heavy cream; 1 teaspoon instant espresso powder; 0 teaspoons salt; 6 Tbsps 3/4 stick unsalted butter, melted and cooled; 1 teaspoon pure vanilla extract; 355 milliliters finely ground cappuccino wafers (we used our blender)

Chocolate Coffee Tart might be just the dessert you are searching for. One serving contains 665 calories, 7g of protein, and 52g of fat. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free diet. If you have salt, ground cappuccino wafers, granulated sugar, and a few other ingredients on hand, you can make it.