Chocolate Buttercream Frosting

Name: Chocolate Buttercream Frosting
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 3
Cuisine: Global
Ingredients: 6 Tbsps butter, softened; 118 milliliters cocoa; 631 milliliters confectioners sugar; 79 milliliters milk; 2 teaspoons vanilla

Chocolate Buttercream Frosting is a gluten free and vegetarian frosting. This recipe serves 3. One portion of this dish contains about 4g of protein, 26g of fat, and a total of 671 calories. If you have butter, vanilla, confectioners' sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.