Name: Chocolate Babka Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 14 grams each) packages active-dry yeast; 2 sticks butter, cut into 1-inch pieces, at room temperature; 394 milliliters confectioners sugar; 2 larges egg yolks, at room temperature; 3 larges eggs, at room temperature; 1 liters all-purpose flour, plus more for the work surface; 3 Tbsps ground cinnamon; 1 Tbsp heavy cream; 355 milliliters warm milk [110°f (43°c)]; 1 teaspoon salt; 1 kilograms semisweet chocolate, very finely chopped; 237 milliliters sugar

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Chocolate Babka Recipe

Chocolate Babk It is perfect for Easter. If you have warm milk [110°f ], sugar, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.