Chocolate Angel Food Dessert

Name: Chocolate Angel Food Dessert
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 20
Cuisine: Southern
Ingredients: 227 grams prepared angel food cake; 3 egg yolks, lightly beaten; 473 milliliters heavy whipping cream, whipped; 340 grams cups semisweet chocolate chips; 2 teaspoons sugar; 59 milliliters whole milk

Chocolate Angel Food Dessert might be a good recipe to expand your dessert recipe box. One serving contains 222 calories, 3g of protein, and 16g of fat. This recipe serves 20. It is a good option if you're following a gluten free diet. If you have sugar, semisweet chocolate chips, milk, and a few other ingredients on hand, you can make it. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

In a large saucepan, melt chocolate chips over low heat; stir until smooth. In a small bowl, combine the milk, egg yolks and sugar; gradually add to chocolate, stirring constantly. Cook and stir for 2-3 minutes.

Ingredients you will need

Chocolate Chips

Chocolate

Egg Yolk

Sugar

Milk

Equipment you will use

Sauce Pan

Bowl

Remove from the heat; cool to room temperature. Fold in cream.

Ingredients you will need

Cream

Tear cake into bite-size pieces; place half in a greased 13-in. x 9-in. dish. Top with half of the chocolate mixture. Repeat layers. Cover and refrigerate overnight.

Ingredients you will need

Chocolate

Serve chilled.

Equipment

Sauce Pan

Bowl

Ingredients

Servings:

227grams

prepared angel food cake 3

egg yolks, lightly beaten 473milliliters

heavy whipping cream, whipped 340grams

cups semisweet chocolate chips 2teaspoons

sugar 59milliliters

whole milk

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Forge Cellars Classique Riesling. Reviewers quite like it with a 4 out of 5 star rating and a price of about 21 dollars per bottle.

Forge Cellars Classique Riesling

#31 Wine Spectator Top 100 of 2017 Forge Cellars' most important wine aims to reveal the true nature of the vintage and to explore the terroir of east SenecaLake. Fermentation takes place with indigenous yeasts in neutral French barriques (65%) and the remaining in stainless steel. With this level of ripeness, fermentations continued into late spring in order to finish bone dry.Quince, lemon, fennel and slatemingle with marzipan and white chocolate, supported by precise acidity.