Chocolate-Almond Bars

Chocolate-Almond Bars
Chocolate-Almond Bars is a dairy free recipe with 120 servings. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 49 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 2 hours and 10 minutes. It works well as a very budget friendly hor d'oeuvre. Head to the store and pick up salt, baking powder, flour, and a few other things to make it today.

Instructions

1
Beat brown sugar and mayonnaise at medium speed with an electric mixer until creamy.
Ingredients you will need
Brown SugarBrown Sugar
MayonnaiseMayonnaise
Equipment you will use
Hand MixerHand Mixer
2
Add egg and vanilla, beating until blended.
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VanillaVanilla
EggEgg
3
Stir together flour, baking powder, and salt; gradually add to mayonnaise mixture, beating until blended.
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Baking PowderBaking Powder
MayonnaiseMayonnaise
All Purpose FlourAll Purpose Flour
SaltSalt
4
Press dough into an ungreased 15- x 10-inch jelly-roll pan.
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DoughDough
JellyJelly
RollRoll
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Frying PanFrying Pan
5
Bake at 350 for 15 to 17 minutes or until golden.
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OvenOven
6
Place pan on a wire rack.
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Wire RackWire Rack
Frying PanFrying Pan
7
Sprinkle chocolate morsels over warm cookie.
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Chocolate ChipsChocolate Chips
CookiesCookies
8
Let stand 5 minutes; spread chocolate evenly over top.
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ChocolateChocolate
SpreadSpread
9
Sprinkle with almonds. Cool in pan on a wire rack 1 1/2 to 2 hours or until completely cool.
Ingredients you will need
AlmondsAlmonds
Equipment you will use
Wire RackWire Rack
Frying PanFrying Pan
10
Cut into squares.
DifficultyExpert
Ready In2 hrs, 10 m.
Servings120
Health Score0
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