Chicken-Taco Cornbread Pie

Name: Chicken-Taco Cornbread Pie
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Southern
Ingredients: 227 grams pkg. corn muffin mix; 1 green pepper, chopped; 1 Tbsp oil; 237 milliliters KRAFT Shredded Cheddar Cheese; 454 grams boneless skinless chicken breasts, cut into 1/2-inch pieces; 28 grams pkg. TACO BELLÂ® Taco Seasoning Mix; 177 milliliters water

Chicken-Taco Cornbread Pie might be just the Southern recipe you are searching for. This recipe makes 6 servings with 354 calories, 24g of protein, and 15g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. It works best as a main course, and is done in approximately 50 minutes. Head to the store and pick up corn muffin mix, chicken breasts, cheddar cheese, and a few other things to make it today.

Instructions

Heat oven to 400F.

Equipment you will use

Oven

Heat oil in large skillet on medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chicken; cook and stir 5 min. or until done. Stir in peppers, seasoning mix and water. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.

Ingredients you will need

Seasoning Mix

Whole Chicken

Peppers

Water

Spoon into 9-inch pie plate sprayed with cooking spray; sprinkle with cheese. Prepare muffin mix as directed on package; spoon over cheese, completely covering cheese layer.

Ingredients you will need

Cooking Spray

Muffin Mix

Cheese

Bake 20 min. or until golden brown.

Equipment you will use

Oven

Let stand 5 min. before serving.

Equipment

Oven

Frying Pan

Ingredients

Servings:

227grams

pkg. corn muffin mix 1

green pepper, chopped 1Tbsp

oil 237milliliters

KRAFT Shredded Cheddar Cheese 454grams

boneless skinless chicken breasts, cut into 1/2-inch pieces 28grams

pkg. TACO BELLÂ® Taco Seasoning Mix 177milliliters

water

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Schlossgut Diel Nahe Riesling Kabinett. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 23 dollars per bottle.