Chicken Stroganoff I

Name: Chicken Stroganoff I
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon browning sauce; 1 Tbsp butter; 305 grams condensed cream of chicken soup; 28 grams package dry onion soup mix; 250 grams all-purpose flour for coating; 192 milliliters fresh sliced mushrooms; 2 Tbsps chopped fresh parsley; 2 cloves garlic, minced; 13 grams chopped green onion for topping (optional); 0 teaspoons ground nutmeg; 303 milliliters half-and-half cream; 4 servings salt and pepper to taste; 4 skinless, boneless chicken breast halves; 230 milliliters sour cream

You can never have too many main course recipes, so give Chicken Stroganoff I a try. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 712 calories, 40g of protein, and 31g of fat each. From preparation to the plate, this recipe takes about 45 minutes. This recipe from Allrecipes requires chicken breast halves, butter, cream, and onion soup mix.

Instructions

In a shallow dish or bowl, season flour with salt and pepper to taste. Dredge chicken in seasoned flour to coat. In a large skillet, brown coated chicken in melted butter or margarine until golden.

Ingredients you will need

Salt And Pepper