Chicken Hash

Name: Chicken Hash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters butter or margarine; 946 milliliters chopped cooked chicken; 3 egg yolks, lightly beaten; 59 milliliters all-purpose flour; 237 milliliters sliced fresh mushrooms; 118 milliliters half-and-half; 237 milliliters milk; 8 servings Creamy Cheese Sauce; 1 teaspoon finely chopped onion; 1 teaspoons salt; 57 grams 1/2 cup shredded process Swiss cheese, divided; 0 teaspoons white pepper

You can never have too many side dish recipes, so give Chicken Hash a try. This recipe serves 8. One serving contains 313 calories, 22g of protein, and 22g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. A mixture of butter, mushrooms, egg yolks, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine chicken and half-and- half in a Dutch oven; cook over low heat 10 minutes, and set aside

Ingredients you will need

Whole Chicken

Equipment you will use

Dutch Oven

Melt butter in a heavy saucepan over low heat; add flour, and stir until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly.

Ingredients you will need

Butter