Chicken Fruit Salad
You can never have too many main course recipes, so give Chicken Fruit Salad a try. This recipe covers 24% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and primal recipe has 548 calories, 40g of protein, and 25g of fat per serving. This recipe serves 1. Head to the store and pick up mint leaves, grapes, yogurt, and a few other things to make it today. To use up the green grapes you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.
Instructions
Mix yogurt and mayonnaise in medium bowl until smooth. Stir in remaining ingredients.
Cover and refrigerate at least 30 minutes until chilled.