Chicken Fried Rice

Name: Chicken Fried Rice
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 4 grams water chestnuts, sliced and drained; 1 medium carrot, peeled and diced; 1 medium stalk celery, diced; 227 grams raw chicken breast, cubed; 710 milliliters rice, cooked and cold; 3 larges Eggs, large or x-large, beaten; 1 clove garlic, minced; 5 Tbsps Vegetable or peanut oil, divided; 3 Tbsps Each oyster sauce and plum sauce; 4 stalks green onion, chopped or ½ medium yellow onion chopped; 2 Tbsps to ¼ cup dry sherry; 0 to ½ cup soy sauce

The recipe Chicken Fried Rice could satisfy your Chinese craving in approximately 14 minutes. For 85 cents per serving, you get a main course that serves 6. One serving contains 305 calories, 13g of protein, and 15g of fat. If you have water chestnuts, carrot, eggs, and a few other ingredients on hand, you can make it. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Ingredients

Servings:

4grams

water chestnuts, sliced and drained 1medium

carrot, peeled and diced 1medium stalk

celery, diced 227grams

raw chicken breast, cubed 710milliliters

rice, cooked and cold 3larges

Eggs, large or x-large, beaten 1clove

garlic, minced 5Tbsps

Vegetable or peanut oil, divided 3Tbsps

Each oyster sauce and plum sauce 4stalks

green onion, chopped or ½ medium yellow onion chopped 2Tbsps

to ¼ cup dry sherry 0

to ½ cup soy sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Beaumont Hope Marguerite Chenin Blanc. It has 5 out of 5 stars and a bottle costs about 35 dollars.