Chicken Breast Casserole

Name: Chicken Breast Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 567 grams packages frozen chopped broccoli, thawed and drained; 113 grams mushrooms, drained; 237 milliliters cheddar cheese, grated; 473 milliliters cooked chicken breasts, cubed; 305 grams cream of celery soup or 1 (10 3/4 ounce) can cream of chicken soup or 1 (10 3/4 ounce) can cream of mushroom soup; 113 grams chopped green chilies; 6 servings ground red pepper; 1 dash hot sauce; 1 large onion, finely chopped; 237 milliliters rice

You can never have too many main course recipes, so give Chicken Breast Casserole a try. This recipe serves 6. One portion of this dish contains approximately 25g of protein, 11g of fat, and a total of 352 calories. A mixture of onion, hot sauce, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It is perfect for Autumn. It is a good option if you're following a gluten free diet.