Chicken Balsamico might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 33g of protein, 16g of fat, and a total of 427 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have garlic, chicken breast halves, feta cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.
Heat the oil in a 10-inch skillet over medium-high heat.
Add the chicken and cook for 10 minutes or until well browned on both sides.
Remove the chicken from the skillet.
Stir the garlic, vinegar and water in the skillet. Cook and stir for 1 minute. Stir in the soup, tomatoes, olives, if desired, and oregano and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cook for 5 minutes or until the chicken is cooked through.
Sprinkle with the cheese.
Serve the chicken and sauce with the orzo.