Chicken and Herb White Pizza

Name: Chicken and Herb White Pizza
Prep time: 52 min
Cook time: 52 min
Total time: 52 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 1 teaspoons freshly ground black pepper; 1 Tbsp butter; 2 Tbsps all-purpose flour; 1 Tbsp chopped fresh chives; 1 Tbsp chopped fresh parsley; 2 garlic cloves, minced; 177 milliliters 2% reduced-fat milk; 1 Tbsp chopped fresh oregano; 57 grams 1/2 cup grated fresh pecorino Romano cheese; 59 milliliters diced red onion; 454 grams refrigerated fresh pizza dough; 355 milliliters shredded boneless, skinless roasted chicken breast; 1 Tbsp yellow cornmeal

The recipe Chicken and Herb White Pizza could satisfy your Mediterranean craving in approximately 52 minutes. This main course has 332 calories, 21g of protein, and 9g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up pecorino romano cheese, milk, garlic cloves, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert.

Instructions

Preheat oven to 45

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Oven

Place dough in a bowl coated with cooking spray; let dough stand, covered, for 15 minutes.

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Cooking Spray

Dough

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Bowl

Melt butter in a medium saucepan over medium heat.

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Butter

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Sauce Pan

Add garlic; cook 30 seconds, stirring constantly.

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Garlic

Add flour and pepper; cook 1 minute, stirring constantly with a whisk. Gradually add milk, stirring constantly with a whisk. Cook 3 minutes or until thick and bubbly, stirring constantly with a whisk.

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Pepper