Chex® Pumpkin Pie Crunch

Name: Chex® Pumpkin Pie Crunch
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 59 milliliters butter; 473 milliliters Cinnamon Chex® cereal; 473 milliliters Honey Nut Chex® cereal; 473 milliliters Wheat Chex® cereal; 227 grams pecans; 1 Tbsp pumpkin pie spice; 2 teaspoons vanilla

Chex® Pumpkin Pie Crunch is a lacto ovo vegetarian recipe with 16 servings. One portion of this dish contains around 6g of protein, 14g of fat, and a total of 329 calories. This recipe covers 29% of your daily requirements of vitamins and minerals. It is perfect for Thanksgiving. This recipe from Allrecipes requires brown sugar, pumpkin pie spice, cereal, and vanilla. Plenty of people really liked this dessert. From preparation to the plate, this recipe takes roughly 15 minutes. If you like this recipe, take a look at these similar recipes: Pumpkin Pie Chex Mix, Caramel-Crunch Pumpkin Pie, and Chex® Moroccan Crunch.

Instructions

In small bowl, mix brown sugar and pumpkin pie spice; set aside. In small microwave-safe dish, microwave butter on High about 30 seconds or until melted. Stir in vanilla. In large microwavable bowl, mix all cereals and pecans.

Ingredients you will need

Pumpkin Pie Spice

Brown Sugar

Vanilla

Butter

Pecans

Equipment you will use

Microwave

Bowl

Pour butter mixture over cereal mixture, stirring until evenly distributed.

Ingredients you will need

Butter

Cereal

Add sugar and spice mixture and stir until coated.

Ingredients you will need

Sugar

Microwave uncovered on High 5 minutes or until mixture begins to brown, stirring every minute.

Equipment you will use

Microwave

Spread on wax paper or a cookie sheet to cool. Store in airtight container.

Ingredients you will need

Spread

Equipment you will use

Baking Sheet

Wax Paper

Equipment

Ingredients

Servings:

59milliliters

brown sugar 59milliliters

butter 473milliliters

Cinnamon Chex® cereal 473milliliters

Honey Nut Chex® cereal 473milliliters

Wheat Chex® cereal 227grams

pecans 1Tbsp

pumpkin pie spice 2teaspoons

vanilla

Recommended wine: Vin Santo, Moscato, Ice Wine

Vin Santo, Moscato, and Ice Wine are great choices for Pumpkin Pie. Vin santo is typically sweet with notes of baking spices and nuts, so it pairs really well with pumpkin spiced desserts. A good sparkling Moscato would work too, and if you feel like splurging, an ice wine. One wine you could try is Villa Jolanda Moscato and Peach. It has 5 out of 5 stars and a bottle costs about 14 dollars.

Villa Jolanda Moscato And Peach

Brilliant, straw-yellow color, quite intense and aromatic. A delicious peach-flavored sparkling that is delicate and sweet. Perfect with dessert and especially with pastries