Cherry Crunch Ice Cream

Name: Cherry Crunch Ice Cream
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 20
Cuisine: Global
Ingredients: 110 grams packed brown sugar; 110 grams packed brown sugar; 76 grams cold butter; 595 grams can cherry pie filling; 6 eggs; 63 grams all-purpose flour; 1 teaspoons ground cinnamon; 952 milliliters heavy whipping cream; 96 grams package instant vanilla pudding mix; 488 milliliters milk; 81 grams old-fashioned oats; 400 grams sugar; 1 teaspoon vanilla extract

Cherry Crunch Ice Cream requires approximately 45 minutes from start to finish. For 69 cents per serving, you get a dessert that serves 20. One portion of this dish contains about 5g of protein, 23g of fat, and a total of 421 calories. It can be enjoyed any time, but it is especially good for Summer. Head to the store and pick up old-fashioned oats, milk, butter, and a few other things to make it today.

Instructions

In a large saucepan, whisk eggs, sugar and milk until combined. Cook and stir over low heat until mixture reaches 160° and coats the back of a metal spoon.

Ingredients you will need

Sugar

Egg

Milk

Equipment you will use

Sauce Pan

Whisk

Remove from the heat; cool. Beat in the pudding mix, cream, vanilla and salt. Cover and refrigerate for 8 hours or overnight.

Ingredients you will need

Pudding Mix

Vanilla

Cream

Salt

In a bowl, combine the oats, flour, brown sugar and cinnamon.

Ingredients you will need

Brown Sugar

Cinnamon

All Purpose Flour

Oats

Equipment you will use

Bowl

Cut in butter until the mixture resembles coarse crumbs.

Ingredients you will need

Butter

Spread in an ungreased 15-in. x 10-in. x 1-in. baking pan.

Ingredients you will need

Spread

Equipment you will use

Baking Pan

Bake at 350° for 10-15 minutes or until golden brown. Cool on a wire rack.

Equipment you will use

Wire Rack

Oven

Stir pie filling into cream mixture. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. Refrigerate remaining mixture until ready to freeze.

Ingredients you will need

Pie Filling

Ice Cream