Cherries In Spiced Wine Syrup

Name: Cherries In Spiced Wine Syrup
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 4
Cuisine: Global
Ingredients: 4 black peppercorns; 1 stick (3-inch) cinnamon; 118 milliliters kirsch or other cherry-flavored brandy; 2 inches (3- by fresh lemon zest; 355 milliliters red Zinfandel; 118 milliliters sugar; 1 Turkish or 1/2 California bay leaf; 1 vanilla bean, halved lengthwise; 118 milliliters water

Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 250 calories, 0g of protein, and 0g of fat per serving. This recipe serves 4. This recipe covers 1% of your daily requirements of vitamins and minerals. Not From preparation to the plate, this recipe takes about 3 hours. A mixture of vanilla bean, zinfandel, cinnamon stick, and a handful of other ingredients are all it takes to make this recipe so yummy.