Cheese Tortellini Pasta Salad

Name: Cheese Tortellini Pasta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters balsamic vinegar; 510 grams packages refrigerated cheese-filled tortellini, cooked, rinsed, and drained; 2 Tbsps chopped dried tomatoes; 2 Tbsps chopped fresh or dried rosemary; 1 pint grape tomatoes, cut in half; 118 milliliters olive oil; 0 teaspoons pepper; 3 Tbsps minced red onion; 0 teaspoons salt; 1 Tbsp sugar

Cheese Tortellini Pasta Salad might be a good recipe to expand your main course recipe box. This recipe serves 6. One portion of this dish contains approximately 14g of protein, 25g of fat, and a total of 462 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. If you have rosemary, cheese-filled tortellini, pepper, and a few other ingredients on hand, you can make it. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert.

Instructions

Process first 6 ingredients in a food processor; stop to scrape down sides. With processor running, pour oil in a slow, steady stream through food chute.

Ingredients you will need

Cooking Oil