Cheese-Stuffed Cherry Tomatoes
Cheese-Stuffed Cherry Tomatoes might be a good recipe to expand your side dish collection. One portion of this dish contains around 5g of protein, 12g of fat, and a total of 158 calories. This recipe serves 4. This recipe covers 10% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet. If you have onion, feta cheese, red wine vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes. If you like this recipe, take a look at these similar recipes: Tuna Stuffed Cherry Tomatoes, Baked Cherry Tomatoes With Spaghetti, and Chicken En Papillote With Basil and Cherry Tomatoes.
Instructions
Cut a thin slice off the top of each tomato. Scoop out and discard pulp. Invert tomatoes onto paper towels to drain.
Combine cheese and onion; spoon into tomatoes.
In a small, whisk the oil, vinegar, oregano, salt and pepper. Spoon over tomatoes. Cover and refrigerate for 30 minutes or until ready to serve.