Cheese Corn Spoon Bread

Name: Cheese Corn Spoon Bread
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters melted butter; 227 grams cream-style corn; 340 grams package corn bread mix; 2 eggs; 237 milliliters sour cream; 248 grams sweet corn, drained; 237 milliliters shredded swiss cheese

Cheese Corn Spoon Bread requires about 1 hour from start to finish. One serving contains 604 calories, 14g of protein, and 37g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have corn, corn, corn bread mix, and a few other ingredients on hand, you can make it.