Cheddar Biscuits

Name: Cheddar Biscuits
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters biscuit baking mix; 2 teaspoons dried parsley; 1 teaspoons garlic powder; 1 teaspoon garlic salt; 2 Tbsps margarine, melted; 158 milliliters milk; 237 milliliters shredded Cheddar cheese

Cheddar Biscuits might be Head to the store and pick up margarine, parsley, milk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Preheat oven to 400 degrees F (205 degrees C). Grease a cookie sheet, or line with parchment paper.

Ingredients you will need

Equipment you will use

Baking Paper

Baking Sheet

Oven

In a large bowl, combine baking mix, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by heaping tablespoonfuls onto prepared cookie sheet.

Ingredients you will need

Cheddar Cheese