Cheddar-Bacon Balls

Name: Cheddar-Bacon Balls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Global
Ingredients: 6 slices bacon, chopped; 2 Tbsps hot banana pepper rings; 59 milliliters butter, cubed; 227 grams pkg. Cheddar cheese, cubed; 24 servings assorted crackers; 2 Tbsps fresh parsley, chopped; 2 Tbsps green onions, chopped; 59 milliliters toasted pecans, finely chopped

You can never have too many hor d'oeuvre recipes, so give Cheddar-Bacon Balls a try. This recipe serves 24. One serving contains 164 calories, 4g of protein, and 12g of fat. A mixture of pecans, banana pepper rings, parsley, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Cook bacon until crisp; drain, reserving one tablespoon drippings. In a blender or food processor, blend cheese, butter, parsley, green onions and pepper rings.

Ingredients you will need

Green Onions