Chardonnay Shrimp Spread

Name: Chardonnay Shrimp Spread
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 24
Cuisine: Global
Ingredients: 24 servings Bibb lettuce, if desired; 48 crackers; 227 grams package cream cheese, softened; 1 teaspoon Dijon mustard; 3 Tbsps medium green onions, finely chopped; 3 Tbsps mayonnaise or salad dressing; 198 grams cups frozen cooked salad shrimp (about , thawed, drained; 118 milliliters Chardonnay wine or nonalcoholic white wine

Chardonnay Shrimp Spread might be a good recipe to expand your condiment recipe box. This recipe covers 2% of your daily requirements of vitamins and minerals. Watching your figure? This pescatarian recipe has 79 calories, 3g of protein, and 5g of fat per serving. This recipe serves 24. If you have bibb lettuce, nonalcoholic wine, green onions, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.

Instructions

Coarsely chop shrimp.

Ingredients you will need

Shrimp

Place shrimp in small glass bowl.

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Shrimp

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Bowl

Pour wine over shrimp; toss to coat. Cover; refrigerate at least 1 hour to blend flavors.

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Shrimp

Wine

Drain shrimp, reserving wine.

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Shrimp

Wine

In another small bowl, mix cream cheese, mayonnaise, 2 tablespoons of the onions and the mustard with spoon. Fold in shrimp. If a thinner consistency is desired, stir in small amount of reserved wine.

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Cream Cheese

Mayonnaise

Mustard

Onion

Shrimp

Wine

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Bowl

Line small serving bowl with Bibb lettuce. Spoon shrimp spread into bowl.

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Butter Lettuce

Shrimp

Spread

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Bowl

Sprinkle remaining 1 tablespoon onion over top.

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Onion

Serve with crackers.

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Crackers

Equipment

Bowl

Ingredients

Servings:

24servings

Bibb lettuce, if desired 48

crackers 227grams

package cream cheese, softened 1teaspoon

Dijon mustard 3Tbsps

medium green onions, finely chopped 3Tbsps

mayonnaise or salad dressing 198grams

cups frozen cooked salad shrimp (about , thawed, drained 118milliliters

Chardonnay wine or nonalcoholic white wine

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Santi Sortesele Pinot Grigio with a 4.4 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.